From a barbeque to dinner parties to birthdays, I’ve found fresh fruit trifle to be the way to go: it’s a crowd pleaser, it fits a grad student budget, and yes - it’s healthy (yet tasty!).  A bunch of friends have already asked me for the recipe, so I figured I might as well share it at large.  It was sort of odd to put this in recipe form, though, as it seems almost too simple and intuitive.  I guess this is what sharing is all about.

how to make a fast and friendly fresh fruit trifle - More DIY How To Projects